Although we are certified as per government Food Safety Regulation R638, we have improved our personal health and food safety practices further by implementing the following measures:

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• Staff, suppliers and clients are sprayed with hand santiser upon entry to the facility

• Staff wash their hands regularly, especially after contact with their faces or with another person

• Staff and visitors are screened for temperature upon arrival at the facility

• Staff have been educated with respect to transmission of the virus and new procedures

• Drivers have been issued with gloves, masks, sanitising wipes and santiser for their vehicles

• Drivers have been instructed to limit interpersonal interactions whilst delivering

• Vehicles are deep cleaned and sanitised before use each the morning

• Staff have been instructed to avoid close contact during work hours and to practice social distancing 

• We do regular deep cleaning of the facility and equipment and have instituted daily internal cleanliness audits

• Employees are instructed to stay away should they show any flu-like symptoms and are encouraged to seek medical attention should they feel unwell

• We have stopped all unnecessary meetings and are working with a skeleton staff to limit interaction.

 

We ask that you please work with us during these unsettling times. Your well-being is our top priority.

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In case of an emergency or if you notice that these precautions are not being adhered to, please feel free to contact our offices.

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